A food experience in Naples
A guided wlaking along the streets of one of the capitals of the street food
The program:
- 9:30 Departure from your location with your English-speaking guide
- 10:00 Guided visit to the famous Scaturchio pastry with sweet sfogliatelle and salad artisan products
- 11:30 Short Pizza demonstration with tasting in an historical local, where the Margherita is born: Pizzeria Brandi
- 13:30 Lunch at Restaurant Transatlantico with a fish menu and white wines from Irpinia hills
- 16:00 You are back to your location
Day program (9:30-16:00) includes: English-speaking guide, visits with tastings, lunch at the restaurant with a fish menu and wine.