Pastry and chocolate in Modica and Noto
A special processing of the chocolate without any conching in two of the most interesting towns of the Sicilian baroque
The program:
- 9:00 Departure from your location by private Mercedes car or van with English-speaking driver
- 10:30 Arrival in Modica, visit to Antica Dolceria Bonaiuto with tasting
- 11:30 Visit to the Antica Dolceria Rizza and tasting
- 13:00 Lunch at l’Oste del Borgo with a local menu and wine
- 15:30 Visit to Noto, Cathedral and Palazzo Ducezio
- 16:30 Coffe and pastry break at Caffè Sicilia in Noto
- 18:30 You are back to your hotel
Day trip (09:00-18:30) includes: private air-conditioned Mercedes car or van with English-speaking driver, visits and tasting and lunch with a local menu and wine