Pizza cooking program at Mamma Napoli
The courses are held in a true Neapolitan pizzeria, in the square of the old food market of San Lorenzo, in the heart of Florence. From making the mix, to baking a pizza in the oven, you’ll be given all the secrets needed to be able to prepare an authentic Neapolitan pizza.
The classes are held in the morning, from 10 until 12, or in the afternoon from 4pm to 6pm, every day of the week.
Become an expert in the pizza-making art at this special restaurant in Florence.
During the cooking lesson, you will work with the pizza Chef on making a true italian pizza, with fresh ingredients. Once the pizza is ready, you will have lunch or dinner enjoying the fresh pizzas you've just made and accompanied by wine or other drinks of your preference and coffee.
The price of the class includes lunch or dinner
